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(503) 740-1945

I’ve been roasting whole pigs for 15 years, and I bring all that experience to every event to make sure your barbecue is the incredible centerpiece your guests will love.

Mastering the Whole Pig Roast

An unforgettable meal for your next big event

I’ve spent more than fifteen years perfecting the way I roast a whole pig, taking a traditional barbecue and turning it into something truly special. My slow-roasting process guarantees tender, flavorful meat and crispy, seasoned skin that guests can't get enough of. Whether I’m catering a wedding or a family reunion in Boring, I personally handle the entire roast to ensure every detail is perfect. My goal is to give you and your guests an authentic dining experience that celebrates great food and even better company.

Mastering the Whole Pig Roast

The Art of the Traditional Pig Roast

With 15 years of experience in the kitchen, I’ve perfected the art of the slow roast. My goal is simple: I want to serve incredible food that becomes the talk of your party.

Low and Slow Roasting

I don't cut corners. I use specific wood blends and traditional methods to slow-cook every roast until it is exactly right. This takes time, but that patience is why the meat stays tender and full of smoky flavor.

A Real Event Centerpiece

A whole pig roast is about more than just a meal. It creates a natural gathering spot for your guests and gives everyone something to talk about. It is an experience that makes the whole day feel more special.

Sourcing the Best Ingredients

Quality starts with the meat. I only source top-tier ingredients and use a signature blend of seasonings that I have developed over the years. You will taste the quality in every single bite.

Personal Attention to Every Detail

I am there for every step, from the initial prep to the final carving. I have spent over a decade perfecting this craft, so you can trust that I will handle the hard work while you focus on enjoying your event.